Opened in the summer of 2005, Chef/owner Joshua Carter King has introduced Central a little at a time to the patrons of Denman Street. These purposeful and methodical "soft launches" have allowed himself and his staff to continually experiment with new menus and wine lists, continually raising the bar and developing a loyal following.
Central Brunches a Hit!
Although most chefs do not relish working the brunch crowd, Chef Joshua Carter King of Central in Vancouver loves experiencing that time of the day. “It is very community”, he says. “We do a booming brunch trade”. With approximately 22 breakfast related items on the menu, not to mention the salad and sandwich selection, it is no surprise that the king of comfort food’s brunch is as popular...[read the full article]
12 Gratifying Excursions in Vancouver
A Manhattan Central style – it is all about location, location, location! A Bistro right across the street from English Bay Beach with a sidewalk terrace to boot, the drink list at The Central will blow your mind, from creatives to classics and everything in between...[read the full article]
 ...menu
offers up fun old world food and drink... [read
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Joshua Carter King has a passion
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...built within a turn of the century building
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